单词 | Spirits |
释义 | 酒精 In the popular sense, alcoholic beverages distilled from liquids which have undergone a process of fermentation. The term is within the definition of ‘intoxicating liquor’: Dutiable Commodities Ordinance (Cap 109) s 53(1). See also Alcohol. 就普及的意義而言,由經發酵程序而得的液體所蒸餾得來的酒精飲料。酒精在《應課稅品條例》(第109章)被定義為任何以量計含多於1.2%乙醇的液體,並屬令人醺醉的酒類:《應課稅品條例》(第109章)第2條。另見 Alcohol。n. |
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